Wednesday, 31 December 2008

Egril recipe

A delicious recipe for Egril, with dark rum, white rum, Irish Mist® herbal liqueur, pineapple juice, lime and sugar.

Ingredients:
Egril recipe

Method:
Cut a lime into eight seperate segments and place into an old-fashioned glass. Add sugar and crush until the juice is released. Add remaining ingredients, ensure sugar has dissolved, and fill with broken ice. Garnish with a slice of lime and a cherry. Add a short straw, and serve.

Serve in:
Old-Fashioned Glass

Nutritional Info:
(per 3.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

173
724
0 g
19.5 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1 g
-
-
9 mg
17 g

Tuesday, 30 December 2008

Fancy Free recipe

A delicious recipe for Fancy Free, with rye whiskey, maraschino liqueur, orange bitters, Angostura® bitters, lemon juice and powdered sugar.

Ingredients:
Fancy Free recipe

Method:
Coat the rim of a cocktail glass with lemon juice and powdered sugar. Pour the rye whiskey, maraschino liqueur, orange bitters and Angostura bitters into a cocktail shaker half-filled with ice cubes. Shake well. Strain into the sugar-rimmed cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutritional Info:
(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

136
569
-
6.5 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
5.5 g
-
-
18.3 g

Jim and Jill Went Up the Hill recipe

A delicious recipe for Jim and Jill Went Up the Hill, with Jim Beam® bourbon whiskey, Crown Royal® Canadian whisky, Tuaca® citrus liqueur and Midori® melon liqueur.

Ingredients:
Jim and Jill Went Up the Hill recipe

Method:
Stir all ingredients together in a large shot glass, and serve.

Serve in:
Shot Glass

Nutritional Info:
(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

194
815
0 g
11 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
25.2 g

Monday, 29 December 2008

.46 Magnum recipe

A delicious recipe for .46 Magnum, with Jim Beam® bourbon whiskey, Johnnie Walker® Black Label Scotch whisky, Romana® black sambuca and Wild Turkey® 101 bourbon whiskey.

Ingredients:
1 oz Jim Beam® bourbon whiskey
1/2 oz Johnnie Walker® Black Label Scotch whisky
1/2 oz Romana® black sambuca
1/2 oz Wild Turkey® 101 bourbon whiskey



Method:
Combine all ingredients together in a large shot glass or small rocks glass. Stir and serve.

Serve in:
Shot Glass

Nutritional Info:
(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

189
794
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
0 mg
-