Tuesday, 31 March 2009

Shot of Respect recipe

A delicious recipe for Shot of Respect, with tequila, 151 proof rum and Tabasco® sauce.

Ingredients:
Shot of Respect recipe

Method:
Add the tequila and 151 proof rum in a shot glass.Then pour in the tabasco.

Serve in:
Shot Glass

Nutritional Info:
(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

69
289
0 g
0 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
9 mg
16.4 g

Monday, 30 March 2009

Irish Coffee #3 recipe

A delicious recipe for Irish Coffee #3, with oranges, lemons, cloves, cinnamon, sugar, Irish whiskey, coffee, powdered sugar and whipped cream.

Ingredients:
Irish Coffee #3 recipe

Method:
1. Stud the strips of orange and lemon peel with 2 cloves each and place them in a frying pan or chafing dish with the stick of cinnamon and the 2 teaspoons of sugar. Place over moderate heat, stirring occationally with a wooden spoon, until the sugar has melted.

2. Pour the irish whiskey into the pan and light a match to the liquid. (Be sure to step back since the flame will flare up instantly.) Shake the pan to and fro slowly until the flame dies out. Pour in the hot coffee all at once and let it come to a simmer. Remove from the heat.

3. Rub the cut edge of a strip of lemon peel around the inside of each the irish coffee cup and dip it into a dish of caster sugar so that the sugar adheres to the inside rim. Pour in the coffee, trying not to disturb the sugar.

Top each serving with a dollop of whipped cream.

Serve in:
Irish Coffee Cup

Nutritional Info:

Friday, 27 March 2009

Oklahoma Cooler recipe

A delicious recipe for Oklahoma Cooler, with Melon Deoria® liqueur, Skyy® vodka, 7-Up® soda and cranberry juice.

Ingredients:
Oklahoma Cooler recipe

Method:
Pour the melon deoria, Skyy vodka and cranberry juice into a cocktail glass. Add the 7-up, and stir gently. Garnish with a slice of lime and a maraschino cherry, and serve.

Serve in:
Cocktail Glass

Nutritional Info:
(per 4.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

255
1070
0.1 g
24.6 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
24.4 g
-
1 mg
-

Monday, 23 March 2009

Blue Lagoon recipe

A delicious recipe for Blue Lagoon, with vodka, Blue Curacao liqueur, lemonade and cherry.

Ingredients:
Blue Lagoon recipe

Method:
Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry, and serve.

Serve in:
Highball Glass

Nutritional Info:

Sunday, 22 March 2009

Yo Mama Cocktail recipe

A delicious recipe for Yo Mama Cocktail, with Stoli® Ohranj vodka, soda water and orange juice.

Ingredients:
Yo Mama Cocktail recipe

Method:
Pour vodka over ice in a highball glass. Add soda, top with a splash of orange juice, and serve.

Serve in:
Highball Glass

Nutritional Info:

Saturday, 21 March 2009

Ice Shot recipe

A delicious recipe for Ice Shot, with Frangelico® hazelnut liqueur and milk.

Ingredients:
Ice Shot recipe

Method:
Chill the ingredients, then mix in a highball glass and sprinkle some ground cinnamon on top if desired.

Serve in:
Highball Glass

Nutritional Info:
(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

536
2244
7.9 g
50.1 g
6.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
43.6 g
-
49 mg
27.2 g

Tuesday, 17 March 2009

Peachy Blue recipe

A delicious recipe for Peachy Blue, with peach schnapps and Blue Curacao liqueur.

Ingredients:
Peachy Blue recipe

Method:
Pour the peach schnapps and blue curacao into a mixing glass half-filled with cracked ice. Stir well, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutritional Info:
(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

144
602
0 g
13.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
12 g
0 mg
0 mg
14.4 g

Saturday, 14 March 2009

Sloe Vermouth recipe

A delicious recipe for Sloe Vermouth, with dry vermouth, sloe gin and lemon juice.

Ingredients:
Sloe Vermouth recipe

Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutritional Info:
(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

118
497
0 g
1.5 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
2 mg
11.6 g

Friday, 13 March 2009

Cloud 9 recipe

A delicious recipe for Cloud 9, with Frangelico® hazelnut liqueur, vodka, chocolate syrup, coffee, milk, ice cubes, sugar and whipped cream.

Ingredients:
Cloud 9 recipe

Method:
Mix all ingredients except whipped cream in a blender until ice is well chopped. Pour in coffee mug and top with generous portion of whipped cream.

Serve in:
Coffee Mug

Nutritional Info:
(per 47.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

870
3641
32.2 g
71.7 g
16.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.7 g
53.4 g
-
147 mg
40.8 g

Tuesday, 10 March 2009

Candy Corn recipe

A delicious recipe for Candy Corn, with Licor 43® liqueur, Orange Curacao liqueur and cream.

Ingredients:
Candy Corn recipe

Method:
Carefully layer on top of each other to resemble the halloween candy. First the Licor 43, then the orange curacao, then finally the cream.

Serve in:
Shot Glass

Nutritional Info:
(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

78
326
1.9 g
6.4 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
5.3 g
-
4 mg
5.8 g

Sunday, 8 March 2009

Chambord Royale recipe

A delicious recipe for Chambord Royale, with Chambord® raspberry liqueur, vodka, pineapple juice and cranberry juice.

Ingredients:
Chambord Royale recipe

Method:
Pour the Chambord raspberry liqueur, vodka, pineapple and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutritional Info:
(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

236
989
0.2 g
27.3 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
27 g
-
1 mg
16 g

Sunday, 1 March 2009

Nutty Russian recipe

A delicious recipe for Nutty Russian, with vodka, Frangelico® hazelnut liqueur and coffee liqueur.

Ingredients:
Nutty Russian recipe

Method:
Mix well over ice and serve.

Serve in:
Champagne Saucer

Nutritional Info: