Kick in the Nuts recipe

A delicious recipe for Kick in the Nuts, with St. Vincent® Sunset 169 proof rum, single cream, creme de bananes and grenadine syrup.

Ingredients:
Kick in the Nuts recipe

Method:
Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutritional Info:

(per 3.3 oz serving)

Calories (kcal) Energy (kj) Fats Carbohydrates Protein

251 1051 8.7 g 18.8 g 1.2 g

Fiber Sugars Cholesterol Sodium Alcohol

0 g - 29 mg 20 mg -