Monday, 11 May 2009

Irish Blackthorn recipe

A delicious recipe for Irish Blackthorn, with Irish whiskey, dry vermouth, Pernod® licorice liqueur and Angostura® bitters.

Ingredients:
Irish Blackthorn recipe

Method:
Pour the Irish whiskey, vermouth, pernod and bitters into an old-fashioned glass half-filled with ice cubes. Stir well, and serve.

Serve in:
Old-Fashioned Glass

Nutritional Info:
(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

171
716
0 g
2.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
3 mg
25.6 g

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